Guatemala Decaf

This coffee is shade grown under guava, plantain and banana trees. This premium coffee is another one of the fine decafs that we're pleased to offer. True to its origin, it has a very nice, fruited brightness, balanced with background chocolate notes and a hint of florals. Brew some up, sit back, relax and enjoy!

Recommended Roast: Medium

Cupping Notes: Bakers Chocolate, creamy and mild lemon

Certifications: Organic & Fair Traded 

Region: Huehuetenango

Altitude: 1650M

Varietal: Bourbon, Caturra

Processing Method: Mountain Water Process (MWP)